Dining & Restaurant

At City Tower Hotel, dining is more than a meal — it is a culinary journey through the rich flavors of Jordan and beyond. Our talented team of chefs combines traditional Jordanian recipes passed down through generations with contemporary international techniques, using the freshest locally sourced ingredients to create dishes that delight every palate.

Rihan Restaurant

Our signature restaurant, Rihan, is located on the upper floor of City Tower Hotel, offering sweeping views of the Red Sea and the bustling port of Aqaba. The restaurant seats up to 120 guests in an elegant, contemporary setting that blends modern design with warm Jordanian touches. Whether you are enjoying a leisurely breakfast, a business lunch, or a romantic dinner, Rihan provides the perfect ambiance.

The restaurant's open kitchen concept allows guests to watch our chefs at work, adding a theatrical element to the dining experience. Our head chef, trained in both Amman and internationally, brings a unique perspective to every dish, balancing authentic Middle Eastern spices with modern presentation techniques.

Breakfast

Start your day with our lavish breakfast buffet, featuring a wide selection of both Western and Middle Eastern options. Freshly baked bread and pastries from our in-house bakery, a variety of cheeses, cold cuts, fresh fruits, and made-to-order egg stations are complemented by traditional Jordanian breakfast staples including foul medames (slow-cooked fava beans), hummus, labneh with olive oil, za'atar, and freshly brewed Arabic coffee. Our breakfast buffet is included with all room reservations.

Lunch & Dinner

Our lunch and dinner menus change seasonally to take advantage of the freshest local produce. The menu features a carefully curated selection of appetizers, main courses, and desserts that showcase the best of Jordanian and international cuisine. Signature dishes include our slow-roasted lamb mansaf prepared with fermented dried yogurt (jameed), grilled Red Sea fish with tahini sauce, and our chef's special mixed grill platter featuring tender kebabs, kofta, and shish tawook.

For international palates, we offer a range of Italian pasta dishes, grilled steaks, fresh salads, and seafood options. Our dessert menu features traditional Arabic sweets such as knafeh, baklava, and umm ali alongside international favorites like tiramisu and chocolate fondant.

Meal Hours Days
Breakfast Buffet 6:30 AM - 10:30 AM Daily
Lunch 12:30 PM - 3:30 PM Daily
Dinner 6:30 PM - 11:00 PM Daily

Menu Highlights

Below are some of our most popular dishes, beloved by both local guests and international visitors.

Mansaf

Jordan's national dish — tender lamb slow-cooked in a sauce of fermented dried yogurt (jameed), served over a bed of aromatic rice and garnished with toasted almonds and pine nuts.

Grilled Red Sea Fish

Freshly caught local fish, marinated in lemon, garlic, and cumin, grilled to perfection and served with tahini sauce, roasted vegetables, and saffron rice.

Mixed Grill Platter

A generous selection of lamb kebabs, chicken shish tawook, and beef kofta, served with grilled tomatoes, onions, pickled turnips, and warm pita bread.

Mezze Platter

A traditional spread of hummus, baba ghanoush, tabbouleh, fattoush, stuffed vine leaves, and falafel — perfect for sharing and experiencing authentic Levantine flavors.

Knafeh

A beloved Middle Eastern dessert made with shredded phyllo dough layered with sweet cheese, baked until golden, and soaked in fragrant sugar syrup with rose water.

Zarb (Bedouin BBQ)

Inspired by Bedouin tradition, this dish features lamb and chicken slow-cooked underground with vegetables and rice, infused with smoky desert flavors. Available with 24-hour advance notice.

Room Service

For guests who prefer the privacy and comfort of their room, our room service menu is available 24 hours a day. The room service menu features a curated selection of dishes from Rihan Restaurant, as well as light snacks, sandwiches, fresh juices, and beverages. All room service orders are prepared fresh and delivered promptly to your door by our attentive staff.

Whether you want an early morning coffee before sunrise, a late-night snack after a day of diving, or a full dinner served on your private balcony overlooking the Red Sea, our room service team is ready to accommodate your wishes.

Private Dining & Special Events

City Tower Hotel offers private dining arrangements for special occasions including birthdays, anniversaries, engagement celebrations, and corporate dinners. Our events team works closely with our culinary team to create customized menus tailored to your preferences, dietary requirements, and budget.

Private dining can be arranged in our dedicated private dining room, which accommodates up to 20 guests, or in a reserved section of Rihan Restaurant. For larger events, our banquet facilities can host up to 200 guests with full catering services. We also offer outdoor dining setups on our terrace during the cooler months, providing an unforgettable dining experience under the stars of Aqaba.

Dietary Accommodations

We understand that our guests have diverse dietary needs and preferences. Our kitchen team is experienced in preparing meals for a wide range of dietary requirements, including:

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